Sugar Cookies – Aunt Laurie

1 cup shortening

2 cups sugar

2 eggs

2 teaspoons vanilla

8 ounces sour cream

6 ½ cup flour

1 teaspoon soda

¼ teaspoon salt

Cream sugar, shortening, sour cream and vanilla together.  Add flour mixture slowly.  Roll out on a floured surface and cut.

Bake at 425 degrees F. for 5-6 minutes.  Cool and frost