Christmas Fudge - Aunt Jae

4 ½ cups sugar
1 can sweetened condensed milk
½ cup butter

Bring ingredients to a boil in sauce pan.  Cook for 6 more minutes after boiling.
Reduce heat & stir in:

12 oz. semi-sweet chocolate chips
12 oz. Hershey’s chocolate bars
8 oz. marshmallow fluff
1 ½ cup nuts (optional)
1 tsp. vanilla (optional)

Pour into 9 x 13 pan & let set up in refrigerator or cold garage if in Wisconsin :).

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