This recipe came from Marion Winder, a friend and neighbor of Eve's
1 cup light corn syrup
1 cup peanut butter
12 ounces chocolate chips
1 cup sugar
6 cups Rice Krispies
Mix corn syrup and sugar. Bring to a boil. Add peanut butter and cereal. Mix well. Place in 9x13 inch pan. Cover with chocolate chips. Melt in a 250 degree F. oven for a few minutes. Spread evenly. Cool.
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