2/3 cup popcorn, un-popped
1/2 cup spiced gumdrops
3 cups miniature marshmallows
2 cups walnuts, chopped coarsely
1 cup margarine or butter
1 1/2 cup sugar
1/2 cup light corn syrup
1 teaspoon vanilla
Pop the popcorn. Mix the popcorn with gumdrops, marshmallows, and walnuts.
Melt together margarine, sugar and corns syrup. Bring to a boil. Lower heat to simmer. Cook for 3 minutes. Add 1 teaspoon vanilla..
Pour over popcorn mixture. Shape into wreaths.
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